Freshspective

Growers out of Brawley are past their peak in volume and most growers in Yuma are hitting their peak now. Growers are going through their crop quicker this year due to heat and the earlier start they had in May. Sizing is primarily Jumbo 9 count and 9 count with less 12 count. Supply will be lighter the very last week of June, and the Central Valley of California will begin harvest at the beginning of July. 

Oranges:

• California Navels:The season is nearing its end, with supplies expected to end by the end of June. Smaller sizes (113- and 138-counts) are particularly limited, and prices are rising as supplies tighten. Quality remains good, with sugar levels ranging from 12 to 13 brix. 
• California Valencias: Valencia availability has pulled ahead of navels for availability, but overall volume is projected to be down this season. Larger sizes (56- and 88-counts) are scarce, while smaller sizes are more abundant. Overall quality is good with some re-greening due to hotter temperatures. This is a natural reaction where the fruit produces more chlorophyl to protect it from the heat, causing the green exterior. Sugar levels are high, ranging from 12 to 14 brix.
• Florida Valencias: The season is concluding, with supplies dominated by 80- to 100-count sizes. Quality is average, and growers are contending with regreening issues. Expect elevated prices and limited stock as the season wraps up.
• Import Navels: Navel supplies out of Chile are anticipated to be down this season. South African navel supply should be comparable to last year. Overall, imports may be active this summer with uncertainties in the global trade markets. First arrivals are anticipated for late June, with more availability picking up after the first week of July.

Lemons:

• California: District 1 is winding down; we are seeing more choice fruit than fancy. District 2 fruit is also more limited on fancy and large fruit. The overall market is trending up as supplies become less available. 
• Imports: Argentinian imports are available with primarily larger fruit (95/115 counts). Chilean product should follow with first arrivals in late June, with more mid- to smaller sizing.

Grapefruit:

• California: The season is in full swing, with fruit exhibiting deep red color and sweet, tangy flavor. Availability is good across a range of sizes, varying by grower. Star Ruby and Flames varieties will be available through July.
• Imports: Chilean and South African imports are slated for late June or early July in a small way.

Mandarins:

• California: The season is winding down, with availability expected through mid-June. As temperatures rise, puffiness is becoming more common, particularly in larger sizes. 
• Imports: Early-season Peruvian varietals are available, along with Chilean clementines. Import mandarin supply should pick up late June. South African product should see first arrivals in early- to mid-July.

The table grape industry faced challenges due to a major weather event affecting all growing regions. Growers paused harvesting to apply fungicides and clean fields but have resumed packing. While fruit quality appears better than expected, condition issues may emerge later. Some grape varieties will withstand the weather better than others. A strong domestic market in Mexico may keep fruit from being exported to the U.S., leading to varied pricing and quality in spot markets.

There is good supply on honeydews out of Nogales from Northern Mexico with good size distribution. This crop will continue through the month. There is also good supply in the Imperial Valley with sizing overall trending slightly smaller but still availability across all sizes. 

Region: Veracruz, Mexico

Weather Update: 
Next week’s forecast shows two days of rain, followed by mostly sunny weather. Temperatures are expected to range between 74°F and 98°F, with humidity levels around 66 %. Overall, it’s shaping up to be a favorable week for the continued progress of regular operations.
 
Market Intel: 
The demand for limes has been steady.

Sizing Profile:
Peak sizes are 200/230/175; and size distribution is 110-1%, 150-5%, 175-20%, 200-33%, 230-25%, and 250-16%.

Quality:  
As we move into the second week of June, fruit volume remains strong, with sizes 175, 200, and 230 continuing to dominate — ideal for covering our key programs. Elevated temperatures have brought some challenges, leading to a stricter selection process to ensure that only fruit meeting all quality criteria is packed. Rainfall has begun, which will support adequate hydration and help preserve fruit quality.
 
Looking Ahead:
As we approach the end of June and enter the first week of July, the forecast is expected to remain favorable. The upcoming harvest continues to develop steadily, with small-sized fruit already appearing on the trees. There is strong confidence in a consistent crop, and if rainfall persists, we expect continued improvements in both the quality and overall condition of the fruit. As summer progresses, volumes should remain stable, supporting a reliable supply throughout the season. Additionally, a broader range of sizes is expected to become available, helping to create a more balanced summer market. While we know that July and August typically bring slightly lower volumes than June, supply is projected to remain steady and sufficient to meet all program needs.

• Supply conditions remain stable with better yields and good fruit conditions for harvest. Weather is still cooperating with more fruit available for export.  Good conditions for papaya production will remain for at least the next two weeks. Contracts are being serviced with some extra fruit available to offer. Prices are stable in the U.S. market and should remain as is for the rest of June. Inventories are showing SOME availability to offer. 
• Majority of sizes are between 6–12s with SOME surplus fruit.
• Quality is reported as good with fruit showing less speckling and mostly green.
• Color 25%- 50% / 12-14 brix at point of shipping. Ideal temperature for Imperial papaya is 48 degrees to avoid quality issues upon receiving.
• Crop outlook:  Forecast has conditions for good supply for the next two weeks.
• Market Intel:  Enough supply to service demand.

The Northwest pear crop this season is very small, down between 30% and 50% depending on the variety. We are currently shipping Anjou and red pears out of Washington. We expect the market to remain tight and the pricing to remain on the higher side for the foreseeable future. The import season is now in full swing and we now have regular arrivals of imported Bartletts, Bosc, and Anjou available on the East Coast. Overall, we have pears to sell, but pricing will remain higher than normal until the new crop starts out of the Northwest in the fall.

Santa Maria and the Salinas/Watsonville growing areas in California are currently in production; although, some Santa Maria shippers have moved fields to processors and the freezer to keep markets at a sustainable level for the growers.   This has also kept availability a little snugger.   As Santa Maria moves past peak, fruit will be smaller and more susceptible to quality issues.

Weather Outlook:

• Santa Maria, California - The week of June 9th is forecast on Wednesday and Thursday to be mostly sunny and breezy in the afternoon, and the balance of the week will be sunny, with breezy afternoons.  Highs will be in the upper 60s to low 70s and lows in the 40s.   The week of June 16th is forecast on Monday through Wednesday to be sunny, Thursday through Saturday partly sunny, and then sunny on Sunday.  Highs on Monday and Tuesday in the 60s and the balance of the week in the 70s, and lows in the upper 40s to low 50s.
• Salinas/Watsonville, California -The week of June 9th is forecast on Wednesday to be sunny to partly cloudy, Thursday and Friday sunny, Saturday mostly cloudy, and sunny on Sunday.  Highs in the upper 60s to low 70s, and lows in the 40s.   The week of June 16th is forecast on Monday through Wednesday to be sunny, Thursday through Saturday partly sunny and sunny on Sunday.  Highs in the 70s and lows in the 50s.
  
   

Supplies are very good on seedless watermelons and mini watermelons.  Southern Florida is winding down and Georgia is just getting started.  We are picking heavier to 36-count seedless watermelons. 60 count are a little bit tight.  Out West, Nogales is winding down from Northern Mexico.  Arizona and Southern California have started as well.  June and July are good times to promote watermelons.